What do you get when you combine pr savvy, production coordination and a love of Mexican food? Burrito Wednesday.

It’s official. Every Wednesday, the Anson crew piles into various Mexican restaurants around town sampling the best guac, queso and, of course, burritos. It may not replace coffee as our main source of creative energy, but all that hot sauce is likely to light a fire under our butts for the remainder of the work day. And as far as we’re concerned, that is muy bueno.

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